Cooking with MIAU
Quinoa salad with mango vinaigrette
A dish that we really like quinoa are prepared with fresh salads, this time with a mango vinaigrette that you will love.
Let the recipe!
Main ingredients
- 200g quinoa
- 450g water
- 2 grated carrots
- 50 grams of cooked broccoli florets
- 200g mango cut into small cubes
- 1 handful of pumpkin seeds
- 1 handful of sunflower seeds
- some leaves chopped fresh cilantro
INGREDIENTS mango vinaigrette
- 200g ripe mango
- a fresh cilantro leaves (few)
- Juice 3 small tangerines
- 40g AOVE (Virgin Olive Oil Extra)
- Salt to taste
PREPARATION
- We put together the quinoa with water in a saucepan and cook until we see the grains of quinoa will go transparent circles around him. We put in a salad bowl.
- Add the remaining ingredients and major reserve in the fridge while we prepare the vinaigrette.
PREPARATION mango vinaigrette
- Add all ingredients in a blender and grind well until a homogeneous mixture.
And it is, all ready to serve and enjoy.